Splenda, cinnamon cooked apples-YUM!!!

I was cooking up a storm for my skinny guys this weekend and watching them eat. I think I've transferred everything into cooking for them. I told me husband that they might actually be within "normal" weight ranges before this is over. Anyway, I was using up stuff in the fridge- so I pealed and cut some apples, added 1 cup of splenda, and 3 TBS of cinnamon and boiled them down. I had an ounce for lunch with cheese cubes.....Boy, it was yummy and it set really well with my tummy. I tupperwared them and had some for breakfast this morning. I'm a little bit of a cinnamon maniac-so you don't have to add so much....it also made the house smell all Christmassy just wanted to spread some cooking cheer. Hugs, Angie

sounds yummy. I'm always cooking it seems any more too.  I hated cooking before.  I dont really eat much of what I cook, but I love doing it.  I'm even addicted to the food network now, lol

Heh I'm also a food network addict now! My mom gripes at me because she says it makes her hungry when I watch it.

OOOh, Those are delicious!  My makes them all of the time!!!  It's basically an apple pie without the crust, but it's so good!  Thanks for sharing!

do you add a liquid of some sort????

You add a little water to it, but not much.

no liquor.....There are very few recipes I used that in.....thumbprint cookies, cheesecake etc...but it cooks down mostly and it is usually a gift for someone  Apple pie with no crust s exactly what it tastes like. Hugs Angie

This is yummy. I got this recipe from a book I got from Bariatriceating.com. I made it I think my 2nd week and man was it good! And SOOO easy, which is the best. :) Julie

julie- you are right I forgot about the water..... Angie

Angie can  you give me step by step please in a pm?

Thanks Julie