Great recipe to share!!!!!!!

Wishmeluck123
on 5/16/11 8:44 am
For all those pizza lovers out there, I made this tonight and it was delicious. I got it off one of the TV shows!

Chicken Pizza

4 chicken cutlets thinly sliced ( I measured 3oz after it was cooked)
mushrooms chop fine
green peppers chop fine
onions chop fine
pepperoni cut 1 circle into 4's (you only used 2-3 slices for the whole thing so not too bad calorie wise)
s&p to taste
garlic garlic (from tastefully simple) or you can use garlic powder
low sugar sauce (I used barilla baking sauce)
string cheese

Season cutlets with spices of your choice (I used garlic garlic and salt and pepper). Sautee chicken in a pan sprayed with Pam and a little bit of olive oil. Coo****il golden on each side. Sautee veggies in a pan sprayed with Pam and drop of olive oil till soft.
Once chicken is cooked, spoon sauce, seperate the string cheese and place onto chicken cutlets I used about 2 1/2 peices for all 4 cutlets. Top with veggies. Put a lid on the top to melt the cheese....THEN ENJOY!

I measured a 3 oz peice on my scale when it was complete. It was really wonderful. It satisfied my pizza craving.....w/o the carbs!

Let me know what you guys think...and if you try it! 


Melissa~ 

Acceptance means that you can find the serenity within to let go of the past with its mistakes and regrets, move into the future with a new perspective, and appreciate the opportunity to take a second chance!



Joya
on 5/16/11 8:53 am
Wow!  That sounds delicious!!!!
Can't wait to try it when I'm on regular foods...
still on full liquids and this recipe is making me hungry!!
Wishmeluck123
on 5/16/11 9:01 am
So sorry, but you will enjoy it soon enough. Just chew the chicken really well.... or else! this could be you.... Just kidding...but chew careful. Chicken was hard for me at first. I had my original surgery in 2001 - and a revision  4/28/11 - so Im just starting foods too...."again"

Enjoy!
Price S.
on 5/16/11 10:14 am - Mills River, NC
Sounds great and something different to do with chicken.  I just bought some portabellas to make pizza out of, using them instead of crust. 

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Wishmeluck123
on 5/16/11 8:52 pm
That sounds good also! I needed to get my protein in and thought the chicken was a good crust replacement LOL....I love mushrooms....Let  me know how it comes out! :o)
Joya
on 5/16/11 11:29 pm
Excellent idea with the portobello mushrooms.  Will refer back to this recipe when my pouch is ready.
(deactivated member)
on 5/17/11 3:55 am - NY
I saw this too, looks yummy, check out the hungry girl website, lots of great recipes, tricks and tips.
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