lets talk velvetta cheese.......i know, i know..

tomorrow is hubbys bday, so we are dong bday dinner tonight, everyone wanted indian tacos, and nachos...so i am making for them, i will have some taco salad..but oh goodness gracious...velvetta now has a white con queso flavor of cheese....oh why did they have to do that????
there is nothing better than velvetta cheese with ro-tel for nachos.....and it makes the best man n cheese too.....but i also know it is not good for us.....
but i can remember can't I????

tonight is going to be hard....mexican with velvetta, and bday cake and black jack cherry ice cream...all my hubbys favorites....i may have to have a bite or two....i am a year out....

thanks for letting me get it off my chest
debby

Well how about you make a healthier alternative. As far as I know we can have regular shredded chedder. There is a website of a lady who used to be a member here. She had WLS in 2006 and make recipes that look absolutely awsome. Check her out for some inspiration.


www.theworldaccordingtoeggface.com

 Shelly is still a member here. She even pops up every now and again.

SHELLY! Where are you?????

Is Velveeta actual cheese or that "cheese food product" stuff?

It's what the welfare cheese turned into. 

 Um no...gubment cheese was actual real cheese. I remember that stuff. It came in a hard ass block that you had to WORK to cut. Grating it was always much easier. That and fifty cents got you the bestest mac 'n cheese ever.

Why, oh why, did they stop making gubment cheese?????

R.I.P. gubment cheese!

 WORD!

Gubment cheese was the best! So was gubment peanut butter.

Oh SNAP! You took it there!

Yes it was. That big ass can of PB. Man...you could survive the apocalypse off of that thing.

There should be a petition to bring it back.