Lactose Intolerance after surgery??
Anyone lactose intolerant? Did this get worse or better after surgery? Stay the same? Just curious cause I've been looking at the Protein shakes and powder one's are sometimes lactose free and some of the premade ones are but kinda spendy.
Just curious as to what if anyone has this issue currently and what happened after surgery.
Thanks!
Please note: I AM NOT A DOCTOR. If you want medical advice, talk to your doctor. Whatever I post, there is probably some surgeon or other health care provider somewhere that disagrees with me. If you want to know what your surgeon thinks, then ask him or her. Check out my blog.
Banded Oct 2008: 290
RNY Feb 2012: 245
Dr's set goal: 170 reached Oct 11, 2012
My goal: 160 reached Dec 1, 2012
Today : 145-150
I am half the person I was in 2008.
If you are lactose intolerant now - I'd go with lactose free protein shakes. Premade are expensive but at first - it is just convenient and makes life easier if you can afford it. Making them yourself is I believe better because you can increase the amount of protein per sip - and over time you learn to tweek them to your specific tastes. Buy samples or not too much of any one kind because what tastes good now may not agree with you after surgery. Tastebuds can change.
I used Whey Protein Isolate when I first had surgery and had no issues.
I now use Whey Protein Concentrate (some lactose) and still have no issues
(but give me 2 oz of regular milk, and I have problems)
I am also one of the few who also dumps on milk, so even Lactaid didn't work for me. I drink almond milk
but my protein shakes are ALWAYS mixed with water and crystal light.
~Lady Lithia~ 200 lbs lost!
March 9, 2011 - Coccygectomy!
I chased my dreams, and my dreams, they caught me!

Dave Chambers, 6'3" tall, 365 before RNY, 185 low, 200 currently. My profile page: product reviews, tips for your journey, hi protein snacks, hi potency delicious green tea, and personal web site.





