Pumpkin Pie Dip
RNY on 08/14/12
Hi everyone, Happy Thanksgiving to All.
A lady at my office made this the other day and I tried a couple of apple slices with the dip. It was DELISH, and I don't even like pumpkin. I'm going to try making it WLS friendly by using sugar free pudding mix.
1 16 oz light cool whip
1 15 oz can of pumpkin
1 pkg of Jello instant vanilla pudding
1 ½ tbsp. of pumpkin pie spice
½ tsp cinnamon
Mix first four ingredients, refrigerate for several hours. Sprinkle cinnamon on top before serving. Serve with graham crackers and/or apple slices.