Food Talk: When were you able to??

Boo.3
on 4/20/13 12:38 pm
RNY on 04/08/13

Monday will be two weeks for me, too. I am still drinking protein shakes and eating liquids, such as soups, yogurt,...  I can have soft food next week. Tonight my family went out to eat for my daughter's birthday. I ordered grilled salmon just to see if I could tolerate it. I picked out tender peices and mashed them, then chewed and chewed. I ate about two table spoons of the salmon and stopped.  I tolerated it well and just enjoyed the fellowship. I did not miss the food, and drank my protein wane I got home. 

I try to follow the plan from the Dr. and Nut.  Protein is first, and I have to work at getting enough of it. 

I don't see those items on my diet plan, ever. 

I wish you well, though.

    
poet_kelly
on 4/21/13 9:08 am - OH

You are planning to never ever eat pizza, deli meat, or noodles, ever again?

View more of my photos at ObesityHelp.com          Kelly

Please note: I AM NOT A DOCTOR.  If you want medical advice, talk to your doctor.  Whatever I post, there is probably some surgeon or other health care provider somewhere that disagrees with me.  If you want to know what your surgeon thinks, then ask him or her.    Check out my blog.

 

MrsLitch
on 4/20/13 1:12 pm - Morris, IL
RNY on 06/04/12
I had pizza toppings 3 weeks out in soft food stage no crust til 6 mo. Out, and now only have a small square cut of thin crust or half thin if it's cut in a wedge.

Deli meat didn't agree with me til 3 mo out, still can't eat roast beef my fave. I was allowed to eat it at reg food stage.

Mac and cheese haven't had it and won't probably ever. Pasta I eat very limited like 10 spaghetti noodles in a half cup of meat sauce with cheese. No other noodles and I use the plus ones that
have protein in them.

I only had 1/4 cup potatoes 3 times before they were allowed on my plan at 6 months and one of those times was thanksgiving.

Tonight I had 4 oz skirt steak with garlic on it yummy! for dinner no sides,because no room after the steak and I had carbs at lunch.

View more of my photos at ObesityHelp.com

5' 3" - HW: 244 SW:234  GW:120 LW: 107 CW:110 Made goal 3/16/13!    

mani_heart
on 4/20/13 2:38 pm
RNY on 03/18/13

I am just 5 weeks out.  I have been eating a slice of deli meat for a couple weeks rolled up with cheese.  

For supper, I had 2 oz of chili with some cheese on top.  

honestlinzel
on 4/20/13 5:58 pm - CA
I cannot answer anything but what I had for dinner. I had 2 TbSP of refried beans with Parmesan cheese melted on it, and a dash of light sour cream.


It was amazing.

RNY Surgery was on 4/12/2013. Now currently on the Never hungry ever bench

Starting weight: 320lbs

Current Weight:  203lbs

 

karenp8
on 4/20/13 8:55 pm - Brighton, IL

I had part of a turkey burger with cheese but no bun and about 10 sweet potato fries. I needed some carbs because I walked a 5 k today. I had surgery about 8 months ago and have had only 2 tiny bites of pasta just this week. By the way it felt like a sponge in my pouch so I will be staying away from that! Your focus needs to be protein if you want to get to goal and stay there.

   

       

Candy V.
on 4/20/13 10:20 pm - MI
RNY on 09/12/12

I would suggest staying away from the mac and noodles till your at your goal then only a few bites after your protein.  pasta in general sits heavy in my pouch so I dont eat it. 

Deli meats are great for easy meals.  I like to make a roll up with light cream cheese and dill pickle.

I have had pizza a few times since surgery.  I eat the toppings off, throw away the bottom and give the crust to DS.

 

I had half a lg buger patty with cheese, mayo, mustard and pickle slices for dinner last night. 
I can eat what I make for my family now at 7 mths post op.  I have some of the meat and some veggie, usually skip the startch but not always. 

 

 

 RNY 9/12    TT 9/13    HT 5' 4"   HW 250    SW 242   CW 125

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