I need a recipe for a Super Bowl party dish :)

RainbowRN
on 2/1/14 12:28 am - OH
RNY on 03/12/13

I'm making pulled pork for everyone.  I just use a pork roast and I season it with salt, pepper and garlic powder.  Then I put it in the crockpot.  Cut up 1 to 2 onions and throw on top and then instead of water i pour in an entire container of apple juice.  i usually use the Simply Apple brand.  The apple juice gives it so much flavor.  I cook it on low for about 10-12 hours until it is pull apart tender.  I drain out the liquid and keep the onions and pork in the crockpot and then add BBQ sauce and then shred it.  I don't really put BBQ sauce on my portion. if I do then i do it afterwards and I only add a little.   Its delicious! :)

        HW: 373 GW: 170 HT: 5'10"

        

        

SteveWebb
on 2/1/14 1:04 am - NC

I have purchased at the store before a dip that is layered.  It alternates FF sour cream, chunky pecante sauce and gaucamole.  It is delicious.  Not sure what we would dip in it.  Chicken bites??  Have fun!

  Jeremiah 29:11 " For I know the thoughts that I think towards you, says the Lord, thoughts of peace, and not of evil, to give you an expected end". 

        
PetHairMagnet
on 2/1/14 1:52 am
RNY on 05/13/13
On February 1, 2014 at 9:04 AM Pacific Time, SteveWebb wrote:

I have purchased at the store before a dip that is layered.  It alternates FF sour cream, chunky pecante sauce and gaucamole.  It is delicious.  Not sure what we would dip in it.  Chicken bites??  Have fun!

Now see for you I'd think you want something you don't like since it is liquid-ville for you. :) 

    

HW333--SW 289--GW of 160 5' 11" woman.  I only know the way I know & when you ask for input/advice, you'll get the way I've been successful through my surgeon & nutritionist. Please consult your surgeon & nutritionist for how to do it their way.  Biggest regret? Not doing this 10 years ago! Every day is better than the day before...and it was a pretty great day!

        

    

    

Sherrie P.
on 2/1/14 5:20 am
RNY on 02/06/13

I am taking a shrimp ring and making my no bean chili.

 

Revision Lapband to RNY 2-6-2013   HW: 286  Pre-Op Diet: 277  Surgery Day: 265  Goal: 155  CW: 155

Plastic surgery 8/28/2014: Brachioplasty, mastopexy, & abdominoplasty.

Plastic surgery 1/27/2015: Butt Lift

    

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