What's on your Monday menu?

Happy Monday Gang!! What a great weekend we had. First of all, Irvin got a job on Friday, and it is only 1/2 mile away from the house. It is for a paving company that is family owned. He is beyond happy and excited. The best part he gets the Winter off. So can still get his full retirement and work. Then we ended up going to NH to get the two trios of American *****hilla rabbits. Interestingly they were being sold by nuns. These two Sisters were the sweetest, yet funniest ladies I've ever met. Now I'm not a religious person at all, but it was such a pleasure speaking with them. Not only do they raise rabbits, but they also raise pigs and chickens and they process them themselves. I was highly impressed. Then the icing on the cake was I weighed myself Sunday morning and I was down 6.8lbs. I've been really paying close attention to what I eat and have made sure not to snack on anything during the day, plus there have been a few days that I ended up not eating until later in the day making it an OMAD.

Now to get working on the St. Patrick's day meal.

B: coffee with MCT oil

L: 1/2 cup of egg salad with 3 sticks of celery

D: 1 chicken thigh with 1/2 cup broccoli and mushrooms

Weights and stair stepper at the Y tonight.

Have a great day everyone!!