Recipies/Cookbooks (esp for soft phase)
So, today I found out that I am going to be on mushies for another 2-6 week. Now, don't get me wrong, I LOVE the soft phase... Real food! That I can chew!! :)
Anyways, I'm starting to get a little bored with my meals... Anyone have a good recommendation for a site of cookbook that has VSG-friendly recipies, esp recipies that are soft?
Or, if you have some recipies to share, that would be great too...
Thanks!
Anyways, I'm starting to get a little bored with my meals... Anyone have a good recommendation for a site of cookbook that has VSG-friendly recipies, esp recipies that are soft?
Or, if you have some recipies to share, that would be great too...
Thanks!
CW: 130ish HW: 264 SW:254 Hgt: 5'2
Goals-Dr:159-MET Mine:140-MET!!! Final Goal: 135-MET!!!!!
W4:-22 W8:-11 W12:-10.5 W16:-12 W20:-11.5 W24:-9.5 W28:-8 W32:-7.5 W36:-8 W40:-7.5 W44:-5 W48: -4.5 1Yr/W52: -7
I'm not to that phase yet, but I ordered a book off Amazon called "Eating Well After Weight Loss Surgery", by Patt Levine and Michele Bontempo-Saray. It's not a HUGE collection, but there's a good variety. The intent was to present receipes that taste good cooked and served "normally", but are also delicious pureed.
Good luck!
Good luck!
Karen--SOOOO tired of living life on the sidelines!
HW = 308 PSW = 285 (Program Start Weight - what's on my ticker)
SW = 268 GW = 150 (highest end of normal BMI)
HW = 308 PSW = 285 (Program Start Weight - what's on my ticker)
SW = 268 GW = 150 (highest end of normal BMI)
Have you been to The World According to Eggface blog? Amazing blog. She had RNY five years ago, and like Frisco, continues to enjoy good food. Search her site for soft foods, you'll get good ideas!
Height 5' 7" High Wt 268 / Consult Wt 246 / Surgery Wt 241 / Goal Wt 150 / Happy place 135-137 / Current Wt 143
Tracker starts at consult weight
In maintenance since December 2011.
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