woo hoo...my new tummy likes lobster!
We went out last night, after several days of really struggling with eating, and split a sirloin and lobster tail meal. I was nervous as I've been having a lot of issues lately. I passed on the bread, of course, and passed on the salad. When the meal arrived, I took the lobster meat and portioned it out. I then took a small strip of steak, ended up being 4 tiny pieces of steak. The lobster went down great and stayed down. The steak went down nicely too.
I love finding new foods that my tummy can handle!
BTW: Lobster tails are both surprizingly cheap, easy to make at home, and you get a nice protein punch from them.
In the earlier days I used them some for just those reasons.
HW: 255 (6/5/13), SW: 240 (6/19/13), CW: 169 (9/16/14)
M1: -26, M2: -17, M3: -5, M4: -13 M5: -12 M6: -11 M7: -8
M8-10: Skinny Maintenance (10k Training) M11-13: On Break
M14+: **CROSSTRAINING FOR ALL AROUND FITNESS**
Google NSNG and learn the right way to eat each day
Lobster? Cheap? You must be on the East Coast 
"Oderint Dum Metuant" Discover the joys of the Five Day Meat Test!
Height: 5'-7" HW: 449 SW: 392 GW: 179 CW: 220
LOL, yes. They usually run $5 or $6 for your basic lobster tail. They won't be super large but 2 of them fills a pouch nicely.
Is cheaper than a typical fast food value meal (which I was doing 2-3x a day before surgery).
HW: 255 (6/5/13), SW: 240 (6/19/13), CW: 169 (9/16/14)
M1: -26, M2: -17, M3: -5, M4: -13 M5: -12 M6: -11 M7: -8
M8-10: Skinny Maintenance (10k Training) M11-13: On Break
M14+: **CROSSTRAINING FOR ALL AROUND FITNESS**
Google NSNG and learn the right way to eat each day
