What would you order from this menu?

Colleen O.
on 5/6/14 6:14 am
VSG on 04/09/14

I'd ask for the meatballs with the "gravy" on the side, if possible.  Or the pork chop swapping out the potatoes for a veg.  Not sure how you feel about butter but the French mussels sound yummy, too!

  

HW: 387 (12/13)  ConsultW: 383 (12/13)  SW: 321 (4/9/14)  CW: 234.6 (10/19/14)

Gwen M.
on 5/6/14 6:16 am
VSG on 03/13/14

I love butter and haven't made any attempt at avoiding fat in my post-op life.  (Can't get much of it anyway!)  Asking for the gravy on the side sounds like a good idea!

VSG with Dr. Salameh - 3/13/2014
Diagnosed with Binge Eating Disorder and started Vyvanse - 7/22/2016
Reconstructive Surgeries with Dr. Michaels - 6/5/2017 (LBL & brachioplasty), 8/14/2017 (UBL & mastopexy), 11/6/2017 (medial leg lift)

Age 42 Height 5'4" HW 319 (1/3/2014) SW 293 (3/13/2014) CW 149 (7/16/2017)
Next Goal 145 - normal BMI | Total Weight Lost 170

TrendWeight | Food Blog (sort of functional) | Journal (down for maintenance)

jujubslim
on 5/6/14 7:02 am
VSG on 03/17/14

The Irish Meatballs or the Chicken Monterrey (minus the bread)

    

    
angie M.
on 5/6/14 7:08 am - TX
VSG on 12/02/13

I'd probably order the kid's turkey sliders (no bun) that comes with a side of apple sauce.  OR... the grilled buffalo chicken sandwich - no bun, sauce on the side.  Have fun!

    

VSG: 12/2/13    HW: 268  SW: 239  GW: 145 

    
Lisa J.
on 5/6/14 7:10 am - OK

Irish Meatballs

Lisa J
HW: 277   Day of Surgery: 234    CW: 161 Goal: 135 sounds good but....? Who knows!



HW/277   EVAL/260  PREOP/246  SURGERY DAY/243   CW/162 1/3/2011
Gwen M.
on 5/6/14 7:12 am
VSG on 03/13/14

I think those meatballs are the clear winner here.  :D

VSG with Dr. Salameh - 3/13/2014
Diagnosed with Binge Eating Disorder and started Vyvanse - 7/22/2016
Reconstructive Surgeries with Dr. Michaels - 6/5/2017 (LBL & brachioplasty), 8/14/2017 (UBL & mastopexy), 11/6/2017 (medial leg lift)

Age 42 Height 5'4" HW 319 (1/3/2014) SW 293 (3/13/2014) CW 149 (7/16/2017)
Next Goal 145 - normal BMI | Total Weight Lost 170

TrendWeight | Food Blog (sort of functional) | Journal (down for maintenance)

MAchick
on 5/6/14 7:26 am
VSG on 01/27/14

I'd probably do the grilled buffalo chicken sandwich with no tool,  and a side of veg. Or maybe a burger with no roll, or the chili with no pasta.

    

    
Scorpio98
on 5/6/14 7:30 am

I'd go for the Irish meatballs, gravy on the side.

I'd also go for the buffalo chicken sub, but ask for the grilled chicken, and see if you can have it without the bread.  Order a veg for the side.

The French onion soup without the bread on top and no cheese (or only eat half the cheese) is another option.  

If you like mussels, that's another good option.

And I'm with you on the pulled pork sandwich/sliders, with no bun.

Shagdoll
on 5/6/14 7:42 am

Since you are only 2 months out, I think the chili in a cup (no pasta) like you suggested is a good option.  I like Deb's suggestion too of the Irish Meatballs but those still might be a little dense.  Maybe they are small though?  I think you might enjoy the chili a little more though.  A few extra teeny bites will feel like you are eating than just picking on a piece of chicken.  Even though I like the idea of the buffalo chicken with sauce no bread but I do think that's too dense right now.  You might take 2-3 micro bites with that and be done. 

Have fun!!

   Jenn  

 WWBD?  

 

Gwen M.
on 5/6/14 7:44 am
VSG on 03/13/14

So far I haven't had any troubles with dense foods, only with foods that are too dry!  (I even had skirt steak last week and oh my go**** was the best thing I've put in my mouth in forever.  YUM.)

VSG with Dr. Salameh - 3/13/2014
Diagnosed with Binge Eating Disorder and started Vyvanse - 7/22/2016
Reconstructive Surgeries with Dr. Michaels - 6/5/2017 (LBL & brachioplasty), 8/14/2017 (UBL & mastopexy), 11/6/2017 (medial leg lift)

Age 42 Height 5'4" HW 319 (1/3/2014) SW 293 (3/13/2014) CW 149 (7/16/2017)
Next Goal 145 - normal BMI | Total Weight Lost 170

TrendWeight | Food Blog (sort of functional) | Journal (down for maintenance)

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