Dinnerware
goal!!! August 20, 2013 age: 59 High weight: 345 (June, 2011) Consult weight: 293 (June, 2012) Pre-Op: 253 (Nov., 2012) Surgery weight: 235 (Dec. 12, 2012) Current weight: 145
TOTAL POUNDS LOST- 200 (110 pounds lost before surgery, 90 pounds lost Post Op.diabetes in remission-blood pressure normal-cholesterol and triglyceride levels normal! BMI from 55.6 supermorbidly obese to 23.6 normal!!!!
You survived what you thought would kill you. Now straighten your crown and go forward like the Queen you are!
Did you see this weeks Cafe Frisco posting at LapSF.com ?
and this thread..... Elina does pretty.....
http://www.obesityhelp.com/forums/VSG/4610751/Frisco-Plate-f etish-maybe/
frisco
SW 338lbs. GW 175lbs. Goal in 11 months. CW 148lbs. WL 190lbs.
" To eat is a necessity, but to eat intelligently is an art "
VSG Maintenance Group Forum
http://www.obesityhelp.com/group/VSGM/discussion/
CAFE FRISCO at LapSF.com
Dr. Paul Cirangle
Pretty is my middle name. :) I love beautiful china and porcelain pieces and would not imagine eating off of anything else. Yes, I am a bit of a princess that way.
I buy most of my dishes as Japanese high end stores. I look for beautiful patterns and unique shapes to go along with my food. I have special dishes for fish that are the color of blue/green water and other plates that are specific to different foods. I have beautiful French bowls for dairy products, most specifically for my morning mood and others that speak to me at night time. I love color and texture and it matters to me what the presentation of my food looks like.