UNJURY Whey Protein Isolate
I'm not sure if comes ready made. I didn't know any CL came ready made! LOL. I just get the ones that are for 2 qts and guesstimate an 8oz amount! It works for me.
I have only tried the Max Vanilla. It wasn't so bad for me. But, don't get me wrong, all protien is horrible. I'm not a shake/smoothie sort of a person so I don't have a lot of options for disguising it.
I really wish I could get enough through food but that would be really tough.
I have only tried the Max Vanilla. It wasn't so bad for me. But, don't get me wrong, all protien is horrible. I'm not a shake/smoothie sort of a person so I don't have a lot of options for disguising it.
I really wish I could get enough through food but that would be really tough.
Of all the Crystal light flavors Pom-cherry is my favorite!
"Be present for your journey, get to know who you really are and then be your authentic self with NO apologies"
You can follow my journey at mandaschange.blogspot.com
You can follow my journey at mandaschange.blogspot.com

My mom bought a huge tub of the unflavoured http://www.leanfit.com/100natural.html at Costco and it's not bad. I can add it to yogurt and berries and not really taste it, you can smell it a bit though.
I put it in oatmeal and bake with it and you can't smell or taste it at all.
They whey smell is actually not as bad as many of the flavoured protein powders we have bought.
Yasmeen
I put it in oatmeal and bake with it and you can't smell or taste it at all.
They whey smell is actually not as bad as many of the flavoured protein powders we have bought.
Yasmeen
I use Unjury. The Strawberry and Chicken 1s are my favorite, but I order Strawberry the most. True, if the liquid is too hot it gets really clumpy and slimy looking.
It does stay lumpy. I found that mixing it 1st with a bit of warm water, mixing, then adding the rest of my liquid helps. I also will let it sit awhile which helps more of the lumps dissolve. I only had a lot of foam when I used a blender. Otherwise, I just use a fork to mix. I will also use more liquid than it calls for-up to 20 oz-depending on how strong I want the taste.
It does stay lumpy. I found that mixing it 1st with a bit of warm water, mixing, then adding the rest of my liquid helps. I also will let it sit awhile which helps more of the lumps dissolve. I only had a lot of foam when I used a blender. Otherwise, I just use a fork to mix. I will also use more liquid than it calls for-up to 20 oz-depending on how strong I want the taste.









