Whatchya Eatin' Today VSGers? - Wednesday

jenn227
on 6/19/13 6:00 am - NJ
VSG on 03/26/13

B:  BA vanilla 1.5 scoops, 6 oz almond milk, 2 T PB2

S:  Coffee, 1 T reduced fat 1/2 and 1/2, 1 splenda

L:  2.5 oz homemade chicken salad, 1 C lettuce

S:  1/2 C fage 2%, 1 scoop BA vanilla

D:  Yesterday was a cluster****, so I wound up making a chef salad for dinner last night.  Tonight I will grill the chicken I have marinating and make the tomato salad.

V:  Done

W:  65 oz so far

X:  Aqua Zumba!!!

Jenn   Highest weight: 278. Starting weight: 275. Surgery weight: 253. Month 1: 25 lbs. Month 2: 8.8 lbs. Month 3: 12.6 lbs. Month 4: 7 lbs. Onederland 7/29/2013. Month 5: 7 lbs. Month 6: 5 lbs. Months 7-9: self-induced maintenance, then 5 lb gain.

     

   

       

acbbrown
on 6/19/13 6:43 am - Granada Hills, CA

Ive just been grazing all day - i havent had an actual meal. 

 

Morning - samples of my meat loaf i was cooking, nectarine, unsweetned apple sauce

Afternoon - TJs garlic herb chicken sausage, chicken soup

Dinner: skinny mexican meatloaf, sauteed spinach/mushroom/garlic

Snack - berry medley 

 

Ive clearly got a fruit problem but hey, im still losing weight soooo, all that sugar can't be THAT bad. 

www.sexyskinnybitch.wordpress.com - my journey to sexy skinny bitch status

11/16/12 - Got my Body by Sauceda - arms, Bl/BA, LBL, thigh lift. 


HW 420/ SW 335 /CW 200    85 lbs lost pre-op / 135 post op
  
~~~~Alison~~~~~

 

sleevegirl
on 6/19/13 6:50 am - Austin, TX

Yesterday, I spent wallowing in food. So far, so good today.

B cottage cheese
L Quest choc chip bar
D Roast & veggies
S egg & LC cheese, jerky or something

Vitamins and water are good

Candy from Austin, TX  |   Website  |  MyFitnessPal  |  My OH Blog

5'6" / HW 375 / SW 355 / CW 150 / Maintaining 155-159 - Goal Reached! 225 Pounds Lost
  

(deactivated member)
on 6/19/13 7:37 am

Down from my high of 109.4 to 108.6 today.  Moving in the right direction.

B: two eggs

L: three ounces of beef and eggplant relish

S: borsch (homemade, mom brought it over, it's really good).

D: three ounces chicken breast

S: artichoke with garlic yogurt dip

A. Kondrlik
on 6/19/13 8:51 am
VSG on 01/24/13

B scrambled egg with green onion and turkey bacon

S low fat ricotta and sugarfree fruit spread

L pork sirloin and tomato slices

S apple and peanut butter

D Chicken with a little pesto. spinach and snap peas

S Syntrax nectar carribean cooler

Vites yes, Exercise 39min cardio,  upper body weights, fluids 10 1/2  so far, protein 94. carbs 56. cal 847

 

Anne

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

d

 

  HW 259    GW 145    CW 140.2  Not finished yet?   

    

lsereno
on 6/19/13 9:29 am - CA

Breakfast: 2 oz. chicken breast, 1 slice whole wheat bread

Snack: 2/3 cup melon

Lunch: 2 oz. lean pork, 2 T. BBQ sauce, 1/3 ear of corn, 1/4 cup green beans with peppers and onions

Snack: 1/2 cup melon, decaf soy latte

Dinner: 3/4 cup black eyed peas with lean ham, 1/4 cup spinach

After dinner snack: 3/4 cup greek yogurt with 2 T. whipped cream cheese and splenda, topped with  blueberries and 1 crumbled graham cracker

JenniferRN
on 6/19/13 11:01 am - NJ
VSG on 01/22/13 with

B- peanut butter and jelly Quest Bar

S- almonds

L- 1/2 slice of white cauliflower crust pizza

S- turkey stick with smoked chedder

D- tuna with mayo, roasted red pepper, red onion on a piece of lettuce

vitamins-yes

water-yes

exercise- frolicking in the pool with the kiddies

    

    
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