What would you order here?

Gwen M.
on 9/1/14 1:01 am
VSG on 03/13/14

Clearly this is the best answer :) Thankfully my family members are awesome about offering me tastes!

VSG with Dr. Salameh - 3/13/2014
Diagnosed with Binge Eating Disorder and started Vyvanse - 7/22/2016
Reconstructive Surgeries with Dr. Michaels - 6/5/2017 (LBL & brachioplasty), 8/14/2017 (UBL & mastopexy), 11/6/2017 (medial leg lift)

Age 42 Height 5'4" HW 319 (1/3/2014) SW 293 (3/13/2014) CW 149 (7/16/2017)
Next Goal 145 - normal BMI | Total Weight Lost 170

TrendWeight | Food Blog (sort of functional) | Journal (down for maintenance)

(deactivated member)
on 9/1/14 1:03 am

There are a lot of things on the menu that made me hungry.You mom sounds so sweet.

Gwen M.
on 9/1/14 2:19 am
VSG on 03/13/14

My mom is adorable :D

VSG with Dr. Salameh - 3/13/2014
Diagnosed with Binge Eating Disorder and started Vyvanse - 7/22/2016
Reconstructive Surgeries with Dr. Michaels - 6/5/2017 (LBL & brachioplasty), 8/14/2017 (UBL & mastopexy), 11/6/2017 (medial leg lift)

Age 42 Height 5'4" HW 319 (1/3/2014) SW 293 (3/13/2014) CW 149 (7/16/2017)
Next Goal 145 - normal BMI | Total Weight Lost 170

TrendWeight | Food Blog (sort of functional) | Journal (down for maintenance)

karenp8
on 9/1/14 3:58 am - Brighton, IL

For me it would be a toss up between the salmon and the halibut. And I would take leftovers home for my husband for later. I used to hate fish before surgery but now would eat it every meal if I could!

   

       

Gwen M.
on 9/1/14 4:00 am
VSG on 03/13/14

I love eating fish when I'm out.  I don't cook it a lot at home because one of my guys doesn't eat fish, so it's a hassle to cook at home as a result!  So I tend to get it a LOT in restaurants.  Yum.  

VSG with Dr. Salameh - 3/13/2014
Diagnosed with Binge Eating Disorder and started Vyvanse - 7/22/2016
Reconstructive Surgeries with Dr. Michaels - 6/5/2017 (LBL & brachioplasty), 8/14/2017 (UBL & mastopexy), 11/6/2017 (medial leg lift)

Age 42 Height 5'4" HW 319 (1/3/2014) SW 293 (3/13/2014) CW 149 (7/16/2017)
Next Goal 145 - normal BMI | Total Weight Lost 170

TrendWeight | Food Blog (sort of functional) | Journal (down for maintenance)

Musicteech
on 9/1/14 4:30 am - TX
VSG on 06/17/14

deviled eggs, French onion soup & green salad

Highest wt 353 (Sept. 2013); surgery wt (June 17, 2014) 336; Current Wt 250.

    

weeziebeth
on 9/1/14 5:28 am

mussels in saffron cream sauce!

 

susan88
on 9/1/14 10:54 am
VSG on 08/08/14 with

I had fun looking at the menu.  I love seafood so I would get the oysters or the tuna on the small plates or the scallops or halibut and take 1/2 home on the medium plates.   Enjoy!

        
Kelly Jean
on 9/1/14 11:34 am, edited 9/1/14 12:39 pm
VSG on 04/08/14

Wow I wasn't hungry till I read that menu!!!! Thanks lol   I'd do either the meat balls or the scallops !!!! Now im craving !!! :-)

♡ Kelly

  

Catwoman77
on 9/1/14 11:55 am
VSG on 05/12/14

Yummmm!  Oysters!  Or tuna tartare. The menu looks delicious - tons of good choices.  Your mom seems awesome!  :-) 

VSG with Dr. Michael Jiser, Lowell General Hospital

HW 281, GW 155, CW 149 5'11"

           

      

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