when can you eat raw veggies

dwilliams209
on 12/28/09 10:45 am - CA
I have been thinking about salad for almost a year now. I am about 1 year out. Tell me about your raw veggie experiance or salad eating experiances. Does it make you sick and how much do you eat?
              






BigGirlsDoCry
on 12/28/09 11:07 am - Colville, WA
I'm only 9 weeks post-op, and I've eaten with no problems: tomatoes (I spit out the skins), celery (I de-string it first), baby carrots, peeled, sliced cucumber, and a small bit of lettuce in a salad or in a bite of sandwich.  I don't really care for any other raw vegetables (have NEVER liked radiches, raw broccoli or cauliflower, peppers, or raw beans/peas) so that's all I am likely to try.

Granted, my portion sizes are VERY small right now, so maybe that's why I'm having success.

Have you tried raw veggies before now?
Be who you are and say what you feel, because those who mind don't matter, and those who matter don't mind.  ~Dr. Suess

            
littleskie
on 12/28/09 11:15 am - freeport, TX
RNY on 08/19/09 with
I was given the ok by my surgeon at month three. On the way home I stopped and got a grilled chicken ranch salad from jack in the box.  They even have low fat ranch dressing.

It was sooo goood.

I had a blockage early out on a tiny chunk of meat from a can of cream of chicken soup that managed to get by the strainer. But now I have no trouble. I eat raw tomatoes, onions, cucumbers, lettuce (tho not much lettuce, not enough flavor to waste pouch space on..lol.). I have not tried raw carrots yet tho.  Will wait a while before trying those...lol.

I have had raw bell peppers and jalapeno's.  No troubles there either.

Ask your surgeon when its ok for you and then give it a try.

Good luck.
            


Met my first goal, met my second goal, met my surgeons goal. Now I have a new goal!
    
dwilliams209
on 12/28/09 11:19 am - CA
No, I haven't tried any yet. The surgeon said I could try some, I am just not sure what to try first and was wondering what others have done. I think I will try some lettuce with chicken, that sounds good! Thanks!
              






blueyezndevilsh
on 12/28/09 11:32 am
Believe it or not I am about 4 weeks out and given the ok to start introducing my tummy to veggies, fruits and more meats.  I can do lettuce in small doses.  Frankly Im too scared to try too much of anything uncooked even though I was told I could.  I tried a little lettuce with chicken salad the other day - it was heavenly and went down just fine - no issues.  I was told I could have grapes and other fruits as long as there was no skin and no orange membranes (stringy stuff).  I will try a little here and there just to see how I handle it.
Elizabeth_Ann
on 12/28/09 12:02 pm
I started having raw veggies and salad at about nine weeks post op. I can eat salad with no problem. It is one of my favorite things.

Best of luck with this!

Hugs,

Liz in Orlando       LW-Apple-Gold-Small.jpg image by PlicketyCat

        
Lisarn1
on 12/28/09 9:44 pm - Raleigh, NC
I haven't attempted to eat raw veggies yet. To tell the truth, I haven't had the desire, which is strange because I could live on salads and lots of raw veggies before surgery. 

RNY 10/19/09 - Revision to VSG 10/13/14 - Dr Paul Enochs 

    

    

ACasteel
on 12/28/09 10:20 pm - Haleyville, AL

I was given the okay when I went back for preop visit on December 21.  Of course, my doctor seems to be much more "liberal" with food options than most I have seen on here.  I got a few greens, put some chicken and cheese on it and some Caesar dressing and called it a salad.  It was really good.  I've eaten it a couple of times without any problems whatsoever.   

            
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