Photologue of Cooking Brok's Pizza - Wow, it's so good!

girlygirl1313
on 9/28/10 9:05 am - Davidson, NC
 no sniffing KFC here!!  I have got to try this.  Autumn Leaves is also one of my favorites.  I used to sell Yankee Candles in my old shop.  I carried over 40 scents!

I want to make this but my hubby has high triglycerides and gets all freaked out when I "DS Cook"



        

NoMore B.
on 9/28/10 10:23 am
The sniffing KFC was a sad thread.  It's still hard to believe eating like this is a good thing!
lk1970
on 9/28/10 9:11 am
Do you deliver??? hehehe looks great!

      Be the kind of woman that when your feet hit the floor each morning, the devil says "oh crap! she's up!

mgpm
on 9/28/10 9:16 am
Oh my word....Brok is a genius and you are and artist!!!! :)   Thanks for posting this.

Now...I have a pampered chef stone like that.  And I have used it to make regular pizza  before.  But do you have to put anything (pam) on it prior to making this pizza?  It seems like the cheese and egg mixture would stick.  I'm def. making this tomorrow!!!!
MarciRenee
on 9/28/10 9:35 am - IA
I ALWAYS make our pizza on the Pampered Chef stones!  I LOVES me my Pampered Chef products!  I just rub a bunch of olive oil on it first - then spread out the "crust" and bake.  Don't be stingy with the olive oil or it will probably stick a bit!
Marci       
mgpm
on 9/28/10 9:55 am
thank you!  One other question....do you pre heat the stone before you put the crust on?
Ellen G.
on 9/28/10 9:37 am - Bensalem, PA
Looks so good!  I can't wait to try it!
jewel506
on 9/28/10 9:41 am - Houston, TX
 
   OK - now I really gotta make this!  YUM!!!

I have had NO appetite at all today.....but, after seeing your photos, I do believe it's returned!!

If I only had the ingredients I would make one immediately.  :-)

Julie

“Be kind, for everyone you meet is fighting a hard battle.” - Plato
Stormy 918 is my Angel         Angel to DarcyMad, MizCharlottekmg9122,  Staceeann dianeys73/Diane Davis
HW 258.5 /SW 250 /GW 140 /CW 125

 

 

 

 

 

 

adkmtngirl
on 9/28/10 10:27 am - Brant Lake, NY
 First off- I am so making this tomorrow! I am so tired of my kids begging for pizza (I'm pre-op, I have one more appt then I get my surgery date!) when I ask "what do you want for dinner?", I almost never give in, because I don't eat it anymore, but if they don't see me make this, they'll never know!

Second- Yankee Candles?? Really?? You have to smell PartyLite's new Leaves of Fun they introduced this fall! Oh, and Spruce in the Snow- heavenly!!!  
Kristina
       
 
strawberry28
on 9/28/10 10:57 am - somewhere, MD
Looks yummy!  I tried it for the first time this weekend. 

It is very important to spray the pan or foil with PAM very well (or use the nonstick foil).   Don't be like me struggling to unstick my yummy pizza from the foil  DOOH!!

Loved it, DH did also
SW= 268     
CW= 145  ***GOAL REACHED on Christmas Day 2010****             
GW=145
5'6"       BMI= 23
 LapBand 3/2006 to Revision DS 12/2009
Get the FACTS about the Duodenal Switch at www.DSFACTS.com or http://www.duodenalswitch.com/

 Extended Tummy Tuck, BL/BA scheduled for 11/18/11 Dr. Larry Lickstein          
        
Most Active
×