What's For Dinner?
Unfortunately, in spite of having about a dozen different choices in my freezer I get in those spaces where nothing sounds good. And what does sound good is too hard to make.
For some reason I have been thinking about this dinner I used to make my kids. I called it hamburger pie. Basically I just made a meatloaf and cooked it and then topped it with mashed potatoes and shredded cheese. That sounded good but I actually like mashed cauliflower better then mashed potatoes so I made it using mashed cauliflower. It came out great and tasted as good as I remembered.
Here it is.
WLS 10/28/2002 Revision 7/23/2010
High Weight (2002) 240 Revision Weight (2010) 220 Current Weight 115.
She's from 339 to 200 as of 6/14/2012.. SOO proud of my bigbabygirl 
24 Grams Protein, 215 Calories: 1/2 cup Original Egg Beaters, (spray pan with fat free cooking spray), 1/4 cup steamed spinach, 1/4 cup 2% Borden shredded four cheese Mexican cheese, 2 tablespoons Pace mild chunky salsa, 1 small La Tortilla Factory low carb whole wheat tortilla
Age at RNY: 55, Height: 5'4", Consultation Weight: 331 lbs-12/1/2009, RNY Surgery Weight: 281 lbs-3/22/2010, Goal Weight Reached: 141 lbs-6/23/2011, Lowest Weight: 126 lbs-12/11/2011,
Current Age: 61, Current Weight: 161 lbs-5/20/2016, Total Weight Loss Maintained: 170 lbs 
Kelly
Please note: I AM NOT A DOCTOR. If you want medical advice, talk to your doctor. Whatever I post, there is probably some surgeon or other health care provider somewhere that disagrees with me. If you want to know what your surgeon thinks, then ask him or her. Check out my blog.
