Any sushi eaters here?

Sashimi is the way to go. Pre surgery I coudn't eat them because of the texture.  Now I can't get enough.  Just wi**** was less expensive.  I am two years out and still cannot eat an entire Maki roll with all the rice on it.  I say go for the soup, salad and a few pieces of sashimi!!  Ohhhh now I want it!  Great source of protein too.

So I am 6 days post op and was amazed I haven't had a single bit of hunger... to be expected... OR HEAD HUNGER... I was shocked. However, thanks to this post... I can't get sushi rolls out of my head. Spicy Tuna is also my favorite and I certainly hope now that I"m postop my taste for that hasn't changed.

Thanks guys.. I WANT SUSHI!! HAHA