Advice on food getting "stuck"
I'm in the pureed phase and I have had two situations where food has gotten "stuck". It feels like it's stuck in my chest and then I start salivating profusely and have to spit a bunch. Is this the foamies? What causes food to get stuck for you? Eating too fast? Bites too big? Does it get better with time? Today I was eating the ricotta cheese bake on eggface's site.
Is there a trick to getting it unstuck faster? I did sip some water but the episode literally lasts for 10 minutes. It hurts.
Thanks for your help!!
Sincerely,
Pam
Yes, eating too fast and/or too big of bites will cause things to get stuck. For me, it did get better with time - part of that is us learning our new way of eating - slower and more carefully.
I believe people have said papaya enzymes help but I never tried it. Just waited it out, although it was miserable.
Amy
Papaya enzyme does work well, at least with protein. Not sure about other stuff. I keep it in my purse, has saved me a couple of times.
I had tht happen early out and it lasted two hours! So believe me, I learned my lesson! You can try papaya enzyme or just wait it out.
Height:5'1.5 RNY:11/30/11 HW:307 SW:234 CW:136 GW:140 (LOST 73 Lbs. PRE-OP)

Yikes-2 hours!! I really can't identify a full feeling yet. Is this because I'm still eating pureed, liquidy foods? Will I be able to identify that feeling once I'm eating denser food? I do measure my foods. I ate a few bites of the ricotta bake and then completely stopped. Such a miserable feeling!
Thank you so much for your help!
Pam :)
Height:5'1.5 RNY:11/30/11 HW:307 SW:234 CW:136 GW:140 (LOST 73 Lbs. PRE-OP)



