Gas

Allison L.
on 7/26/14 3:03 am - Berkeley, CA

I've transitioned into soft foods and haven't had the easiest time. There have definitely been foods that have made me gassier than others. (TMI, I know.) I'm thinking to take a step back and do half-soft foods, half-purees. Anyone else had to do this?

Gwen M.
on 7/26/14 4:08 am

VSG on 03/13/14

When you transitioned, did you add foods you hadn't been eating before? It seems more likely to me that a specific food would be causing the gas, not the consistency of food.

VSG with Dr. Salameh - 3/13/2014
Diagnosed with Binge Eating Disorder and started Vyvanse - 7/22/2016
Reconstructive Surgeries with Dr. Michaels - 6/5/2017 (LBL & brachioplasty), 8/14/2017 (UBL & mastopexy), 11/6/2017 (medial leg lift)

Age 42 Height 5'4" HW 319 (1/3/2014) SW 293 (3/13/2014) CW 149 (7/16/2017)
Next Goal 145 - normal BMI | Total Weight Lost 170

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