Help!

Silverlake1975
on 7/12/12 8:55 am - Ottawa, Canada
RNY on 06/19/12
 Hi all!

I had my roux-en-y on June 19th and everything went well... I'm currently in the soft foods stage and things seem to be going well, although I have to remind myself to eat slowly.  I'm down approx 27 lbs since the surgery... Which seems to be good in about 3.5 weeks right?   I know everyone looses weight at different rates etc, but I'm feeling a little bitty panicky at the fact that my weight seems to have stalled a little bit already... I'm due for my period any day now, which could be a big part of it, but I can't help feel a little worried about it.  Did anyone else experience a "plateau" or "stall" this soon after surgery???  Could it be that I'm not getting enough protein in or something??  Is this normal???  Help!
Thanks in advance for any advice/ ideas!!!!  

   

    
Hanneli xoxo
on 7/12/12 10:06 am - Sudbury, Canada
RNY on 10/30/12
*hand*forehead*

type the word stall in the search box. It is 100% normal at 3 weeks

Silverlake1975
on 7/12/12 10:56 am - Ottawa, Canada
RNY on 06/19/12
 Thank you!!!!
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