An OMGoodness dessert recipe

Hi all,

We had a birthday party for our salon owner the other day. She's on a very strict diet in preparation for her daughter's wedding (gee....sounds too familiar!). I told the crew I'd bring the dessert and it would be sugar free, fat free. They said  "does that mean flavor free, too?". Well, I showed them!  They nearly licked the pie plate clean!  LOLLOLLOL

Thought you all might enjoy it. It's a great summer time treat, and WLS friendly, too.

Weigh****chers Strawberry Pie

Serves 6-8

1  7/8 oz box Jello Sugar Free, Fat Free Cook (NOT instant) Pudding
1  3/8 oz box Jello Sugar Free Strawberry Jello
2 c water
4 c sliced strawberries (I just used a whole plastic container of strawberries)
1 regular size Cool Whip Free

Place sliced strawberries in a 9 inch pie plate. A glass one looks pretty.

In a med saucepan, blend the pudding mix, jello and water together and bring to a boil, stirring constantly. Let cool for about 5 minutes, then pour over strawberries. Place in fridge for 2 hours, then freeze.
Before serving, allow to thaw for 30 minutes. Spread Cool Whip all over the top and enjoy!

Cals:  73
Fat:   .4
Carb:  18.8
Fiber: 2.9
Sugar: 11
Protein: 1.3

Sounds yummy.  Thanks for posting this.  I'm going to try this for sure.

You can switch out the pudding an jello for different flavors, too.

Try bananas instead of strawberries and use chocolate pudding and raspberry jello

Aloha Sweet Susan......OH, my...now I wish I'd bought that container of delectable looking strawberries I saw this morning at Safeway!! I WILL make this for sure sometime soon! I wish I had more room in my freezer though.........drat!

Aloha nui loa,

Maui Karen

Freezer room. Here's an idea. Use ice cube trays and make yourself little individual servings!  A few slices of strawberries and then some of the pudding/jello mix. Freeze them, then pop them out into zip lock bags. Then all you do is put a dollop of Cool Whip onto it in a bowel.

Wow. Five minutes after waking up and I have

I might just do this today!

Aloha sweetie.....Wow...great idea! You just reminded me of what I did for several months after surgery......I LOVED Campbell's cream of mushroom/chicken soup and I would make that and put it into ice cube trays, then a plastic bag. For a meal, I would take our two or three cubes...nuke it.....and that was my meal!

HUGS & STUFF

Aloha nui loa,

Maui Karen

I love it!! Going right into my file..
Thanks so much!!

Susan that sounds yummy thanks for sharing! Michelle

YUMMY....this one is a keeper!!

Thanks for sharing!!

Love  and hugs.....connie d

I made this for a family get together only I put it in a graham cracker crust,,,and told no one it was a WW recipe. They all loved it and asked for the recipe. Boy, were they surprised!!