Luxury Liner, tug boat, dingy, raft. We're all sailing down the same river. What are you...
How's everyone doing today? I think I'm making some progress, at least I'm feeling like I am. The Nut told me to maintain I had to eat 1400 cals a day. It's not as easy as it sounds and I have felt like all I'm doing is eating, which, considering that was my life before WLS, it really doesn't make a lot of sense, now does it? So, in the past few days since lowering my calories to 1000 per day to try and lose this 8 lbs, I find I'm feeling better, feeling full sooner, and generally happier about my eating. So, we'll see what happens over the course of the next month or so and will make adjustments accordingly.
I still have a stinking cold so I don't feel like doing/eating much, but the kids are coming over to celebrate Gary's belated birthday, so I have to put on a happy face. ..AGH.
Here's my day:
latte, protein coffee
b== whole wheat waffle w/ peanut butter
l- leftover steak quesadilla from last night
d--vegetarian red curry w/ coucous
snacks to be decided. Protein coffee and LOTS of water through out the day.
Hope your water craft is floating along, no matter what type it may be!
Susan
Hi Susan:
So glad you are still on track with your self-imposed 1K-calorie limit. Sorry to hear about your cold. I wouldn't know what to take since I haven't had a sniffle since the surgery (keeping fingers crossed). What do you take for it? I used to take DayQuill and NightQuill pills, which worked great, but would not be able to swallow those monster pills now.
Did not post yesterday cause it got complicated. Ate one drumstick for lunch at 1 p.m. and finally had to thow it up undigested at 6 p.m. What is up with chicken? Some days it's just fine, and some days it just sits in the pouch making strange noises.
Here is today's plan:
B - Cottage cheese pancake, 1 tsp PB, 1/2 banana
S - 1 oz. So. Beach Diet nut mix
L - Black bean soup, melba toast
S - broccoli and carrots (Green Giant single serving) 1/4 Egg substitute
D - Turkey meatballs, marinara sauce
S - Muscle Milk Light
Exercise: Sweatin to the oldies III
Hope you had fun at Gary's party and that you feel better soon. Smooth sailing to you and to all the Chewbies out there in WLS land.
Ciao y'all,
I can hardly do chicken breasts at all, but thighs work well for me. There's a bit more fat, but I'll take that over tossing it up later on. Maybe you didn't chew well enough? Just a thought.
I can't remember having a cold since surgery, really. I think because we take so many vitamins that we have a pretty decent immune system. Pills don't bother me now, no matter what size, so I've been taking a 12 hr decongestant during the day and Nyquil at night. Most cold remidies have a liquid form, so I'd go with that if you needed to.
Hope your day is less topsy turvy!
Last night I was on a food marathon. I was depressed and ate myself to death. Today, I am not hungry and don't think I can eat anything.
Maybe I will try a protein drink later.
Glad you are all doinh well.
Peace
I am on my way. What a ride it has been.
http://www.obesityhelp.com/group/Sharing

Breakfast: Coffee with protein powder
lunch: Chicken salad
Supper: Veggie omelet
I'm going to work on cutting out snacks in between meals as much as I can. I will probably have a protein snack around 3 to keep my sugar from bottoming out though. When it gets too low I get this incredible urge to eat, eat, eat, not to mention a horrendous headache.
80 oz water
less coffee
Today I'm having an apple with PB even though I don't want it.... I know it keeps me level. sigh Then I'll have oatmeal and HB egg I should be good for the day.
Fresh veggies have been a big help to me too. However, I guess I'll need to take a beano with them as I was flying around the house yesterday from too many the day before. I've been keeping a plate of cut up veggies... peppers, zucchini, cukes, celery & carrots. My downfall is the ranch dressing I dip them in....
Apple PB
oatmeal egg
chili w/cheese & onion
pretzels cheese
????? not sure for dinner... protein and veggies
crackers and more cheese