Jerky??
I eat some beef jerky but more turkey jerky which I like better and is leaner. I don't have it for a meal but I eat it as a snack a couple of times a week. I only partially watch my sodium. I try to keep it under control, but don't obsess about it. Especially in the early pre-op months, any time you can get protein in is a good thing.
I'm a fan. I work it into my food rotation a couple of times a week. One thing I miss since my surgery is food texture and find that the long chew time and savoriness helps combate that.
I also find that its a great easy somthing to keep in the car for those times when my schedule gets messed up. Water and Jerky just in case. I just have to hide from my hubbs as he LOVES the stuff and he'll eat my whole stash if I'm not looking.
I also find that its a great easy somthing to keep in the car for those times when my schedule gets messed up. Water and Jerky just in case. I just have to hide from my hubbs as he LOVES the stuff and he'll eat my whole stash if I'm not looking.
I love jerky!! I started with the beef and avoided the turkey because I don't really like turkey. Then I tried the turkey jerky and never went back to the beef!! It is softer, easier to chew and tastes awesome. The teriyaki flavor tends to be high in sugar, but I like the original better anyway.
Martha
Martha
High 250/Consult Weight 245/Surgery 205/Now 109
Height 5'4.5" BMI 18.4
In maintenance since June 2009 ![]()
Love Beef Jerky! I always keep some in my purse as a snack in case I'm out and about and get hungry. I really don't pay attention to the sodium as much as I do calories, fat, sugar, and protein. I've never tried the turkey jerkey, so thanks to all of you for the idea!
High-271/Starting-263/Current-173.5















