A call for deviled egg recipes

Kristi D.
on 7/30/11 9:53 am - Buffalo, NY
My kids have been requesting deviled eggs for a few days, so I decided to make a batch tomorrow but I am sort of sick of the same old mustard, mayo, paprika, etc. "classic" recipe.  I am wondering if anyone has a good recipe that "spices it up" a little?  I was thinking crab, but the kids won't eat any seafood.  Any thoughts?

 


Kristi

HW:276   SW:255   CW:201  LW:165  GW:140
        
 

 

katiedid_911
on 7/30/11 10:07 am
Mine it's too fancy, but I'll pass it along.  I used Miracle Whip, mustard and ketchup in my deviled eggs.  I know ketchup sounds weird, but it gives it that little kick you were talking about.  
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Gina1013
on 7/30/11 10:34 am - Canton, OH
 I like a little horseradish in mine..it gives them a little zip:) 
 I have also had them with a hint of curry..yum!
rbednarski
on 7/31/11 4:43 am
RNY on 04/23/10 with
On July 30, 2011 at 5:34 PM Pacific Time, Gina1013 wrote:
 I like a little horseradish in mine..it gives them a little zip:) 
 I have also had them with a hint of curry..yum!
In a similar vein, I like to add some wasabi paste, with a touch of soy sauce,
 
      
Highest ever: 390    Weight at 1st appt.: 365   Weight at surgery: 346
    
Michele816
on 7/30/11 10:45 am
Try chicken, shrimp or tuna salad with or without the yolk.  With the shrimp you can add horseradish for a 'kick".  I did this at Easter-needed to use up those colored eggs.  It was really good.
        
      
unewillow
on 7/30/11 10:55 am - CT
Eggface has a recipe that mixes feta cheese and greek yogurt into the yolks and you top with half a kalamata onion. It looks SO yummy.
            
sunshine8
on 7/30/11 11:49 am
I add mustard and dill juice!! Yummo!!
MariaIsHappy
on 7/30/11 12:27 pm
i like spicey mustard and relish !!!
                                        
missjann
on 7/30/11 6:26 pm
I do mayo, mustard, lots of garlic, pepper, olive, dill pickle and some fresh dill.
    Jan

                        
designera
on 7/30/11 12:31 pm
I use greek yogurt instead of mayo, cracked black pepper,little garlic salt, sweet relish(just a tad),mustard, then I put a nacho sliced pickled jalapeno right on top!Sweet & Spicy!!

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