Cheeseburger Pie

Hollie313
on 6/27/12 12:23 am - MI

RNY on 05/09/12

Cheeseburger Pie is one of my favorite recipes. This dish can be in the oven in ten minutes and yes, it tastes just like a CHEESEBURGER and is even better the next day when you microwave a wedge! I love to paint the plate with a little ketchup and mustard.

1 1/4 pounds ground sirloin

1 medium onion, diced

Salt and freshly ground black pepper

1/3 cup ketchup

1/2 cup original Bisquick baking mix

1 cup skim milk

2 eggs

1 cup shredded low fat Cheddar

Burger toppings

Preheat oven to 400°F. Spray 9-inch deep dish pie plate with cooking spray - especially around the edges.

Cook the ground beef and onion over medium high heat for 8 to 10 minutes, stirring frequently breaking up the meat into fine pieces, until onions are tender; drain well. (I even use my kitchen tongs to sop up any fat with a paper towel!) Fold in ketchup, season with salt and pepper and spoon into prepared pie plate.

Combine Bisquick, milk, and eggs in a small bowl until blended, fold in cheese. Pour over meat mixture in pie plate. Bake for 25 to 30 minutes, until knife inserted in center comes out clean.

Cut into 6 wedges and serve.

Surgery: 5/9/12 HW: 302 SW: 287.6 CW: 158

Cleopatra_Nik
on 6/27/12 12:24 am - Baltimore, MD

RNY on 01/08/08

Yummmm...might try this with my Carbquik instead of Bisquik.

This sounds GOOD!

Hollie313
on 6/27/12 1:38 am - MI

RNY on 05/09/12

I made it last night and it was great! However, your Taco Casserole is next on my
list!!! Sooooo glad I'm finally at the point that I can eat these things.

Surgery: 5/9/12 HW: 302 SW: 287.6 CW: 158

Cleopatra_Nik
on 6/27/12 1:47 am - Baltimore, MD

RNY on 01/08/08

I can taste the Cheeseburger Pie...in my mouth...I am shadow chewing...

DAMN I will be glad when this poverty eating challenge is OVER!

RNY Gastric Bypass 1-8-08 350/327/200 (HW/SW/CW). I spend most of my time playing with my food over at Bariatric Foodie - check me out!

Hollie313
on 6/27/12 1:49 am - MI

RNY on 05/09/12

LOL! I bet you'll be happy, however, I think it's kind of a cool idea...the whole poverty
eating challenge. You are one strong chick, Nik!

Surgery: 5/9/12 HW: 302 SW: 287.6 CW: 158

Cleopatra_Nik
on 6/27/12 1:53 am - Baltimore, MD

RNY on 01/08/08

...or clinically insane. Depends on who you ask ;)

RNY Gastric Bypass 1-8-08 350/327/200 (HW/SW/CW). I spend most of my time playing with my food over at Bariatric Foodie - check me out!

martitalinda
on 6/27/12 12:29 am

RNY on 02/05/07

I LOVE THIS! Definitely trying ... I will use ground turkey instead as my personal choice... this is an AWESOME recipe though ... DH and DS will certainly have that sirloin!!!

autumnsiggy2 RNY 2/5/07 no regain having implemented lifestyle changes....

Strjen
on 6/27/12 12:37 am - Fargo, ND

RNY on 02/22/12

Sounds really good. I might have to try this. It kinda sounds like my taco pie. Ill create another post & post that recipe. Thanks for the suggestion!

Highest weight : 315 lbs, Surgery weight: 298.5 lbs, Current weight: 183.5 lbs