Frisco-Lavash-BurgerBites

sleeve genie
on 5/5/11 10:15 am, edited 5/5/11 10:16 am - Alhambra, CA
Those look really yummy,   i'm with Jen and Sassy,    i want an invite too   Lol   :o) jeani
      the start of my brand new life was on 5/28/10
                
                      aka  jeaniwantsasleeve!!                  

      
    
    
    
    
    
    
    
    
    
    
    
    
    
    
    
    
    
    
    
    
    
          
Jenn H.
on 5/5/11 10:22 am - Portland, OR
 Oh my goodness. This is triggering my head hunger big time. So good!

Age: 32 | Ht: 6' | HW: 350 | Pre-op: 330 | SW: 311 | CW: 207 | My Blog: vsgjenn.tumblr.com
    
Monthly loss: 1,-24lb/2,-13lb/3,-11lb/4,-12lb/5,-11lb/6,-14lb/7,-9lb/8,-8lb/9,-7lb/10,-3lb/11,-5lb/12,-10lb/13,-3lb/14,-1

Jenn H.
on 5/5/11 10:23 am - Portland, OR
I wonder if the Flat Out wraps are compareable? www.flatoutbread.com/products/flatout-wraps/

Age: 32 | Ht: 6' | HW: 350 | Pre-op: 330 | SW: 311 | CW: 207 | My Blog: vsgjenn.tumblr.com
    
Monthly loss: 1,-24lb/2,-13lb/3,-11lb/4,-12lb/5,-11lb/6,-14lb/7,-9lb/8,-8lb/9,-7lb/10,-3lb/11,-5lb/12,-10lb/13,-3lb/14,-1

DrHollywood
on 5/5/11 3:14 pm - Harbor City, CA
Hey Jenn,  you find some good stuff always,....
Looks like that flatoutbread is higher in carbs (24g).  but has 7 grams of protein and 2 sugars

Good job finding a comparrison

The Original    Flatoutbread nutritional value below:

Low Fat!
Good source of fiber
0g Tran Fat per serving
Taste everyone loves!

INGREDIENTS: ENRICHED UNBLEACHED AND UNBROMATED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VITAL WHEAT GLUTEN, LIQUID BROWN SUGAR, OAT FIBER, SOY FLOUR, contains less than 2 % of each of the following: SOYBEAN OIL, PRUNE JUICE CONCENTRATE, SODIUM ACID PYROPHOSPHATE, BAKING SODA, WHEAT PROTEIN ISOLATE, YEAST, POTASSIUM SORBATE & SODIUM PROPIONATE (PRESERVATIVES), CELLULOSE GUM, FUMARIC ACID, SALT, GUAR GUM, CALCIUM SULFATE, CARRAGEENAN, XANTHAN GUM, ANNATTO COLOR, ENZYMES, L-CYSTEINE. CONTAINS: WHEAT AND SOY. MANUFACTURED IN A FACILITY THAT PROCESSES PRODUCTS CONTAINING MILK AND CHEESE. The Original Nutritional Information

                      ✿ L♦O♦V♦E ✿ & ✿ P♦E♦A♦C♦E ✿ღ ✿ & F♦R♦I♦E♦N♦D♦S ✿ ღ
                         "Keeping The Faith!"   "Slim by Summer!"
                                    HW: 250 - SW: 241  - CW: 154.7GW: 140  

     
 1 month: 22 pounds (2162 months: 12.2 pounds (203.8)  3 months: 10.6  (193.2)
 4 months: 9.7  lbs  (183.5)  5 Months:   6  pounds  (177.5 ) 
6 Months: 12 lbs ( 165.5)
 7 Months 7.1 lbs (158.4) 8 Months +1.6 pounds(159.8) 9 Months 2.7 pounds (157.1)
10 Months 8.1 lbs (149) 11 months +2 pounds ( 151) 1 YEAR!!!  2.6 pounds (148.4)


  
                                  Hit "One-derland April 9th, 2011   (199.7)

                                  "Half-Way Goal" April 25th, 2011 (194.8)

                                  "Happyland 80`s" May 14, 2011  (189.6)

                                   "Groovyland 70`s"  June 20th 2011  (179.9)

                                    " HippyDippyland 60's"  July 16th  (169.8)

                                       " CQQL-land 50`s"  August 25th ( 159.8)

                        "Normal BMI"   24.8  October 21st, 2011 (154.5) I am 5`6

                                 "AWESOME-land 40's" Dec 1st 2011  (149)

                              "Century Club 100 Pounds"  Dec 1st 2011  (149)

                                        ' ONE YEAR SURGIVERSARY!!!"

                                           Two Year Surgiversary!!!"


                                                                     

MilitaryWife
on 5/5/11 10:28 am - Fort Walton Beach, FL

This daily food porn is driving me insane. Can I get the Lavash squares anywhere in Florida?

        
DragonGirl
on 5/5/11 11:43 am - MN
FOOD PORN!!! I love the Lavash squares! I think they have an awesome flavor. I've tried the flatwraps and a few others, but the flavor is so much better in the Lavash!
  Age 49 Height 5'5" HW/280 SW/250 CW/157  
Behind every success is effort...Behind every effort is passion...Behind every passion is someone with the courage to try.
(deactivated member)
on 5/5/11 11:53 am
VSG on 03/14/11 with
Think I'm gonna have the get me some fancy, longish plates and channel my inner Frisco!!!!
jimbovsg
on 5/5/11 12:20 pm
Dude are you sure you don't need like a "food stylist"...."hand model"....."fluffer".....anything?  Then I could  eat that **** when we're done!   LOL!

JIMBO...  350lbs! lost!.....  TRIPLE CENTURY CLUB!!  HELL ...YEAH!  
MY  VSG......KICKS ASS!                                                                                                                                                                                      

 I  am   6' 2"    

frisco
on 5/5/11 12:28 pm
 
Could use someone to "spread" the Mayonnaise and someone to brush the oil to get it shiny and shimmering.....

Actually....I prep it, shoot it.....and while I'm eating it, I process the file and upload it......takes me about 15 minutes to process the file.....so it's perfect to eat slow....

frisco

SW 338lbs. GW 175lbs. Goal in 11 months. CW 148lbs. WL 190lbs.

          " To eat is a necessity, but to eat intelligently is an art "

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