Lynn5707’s Posts
Topic: RE: I'm off to Dubai
Have a safe & wonderful trip!!!
Take lots of pics & congrats on your 60 pound loss!
Take lots of pics & congrats on your 60 pound loss!

Topic: RE: Cheesecake in a Mug, it doesn't get better than this! :))
Cannot wait to make this!!!I think I'll put fresh berries on top! 
Thanks for sharing!

Thanks for sharing!

Topic: RE: Menus and Miles Friday April 13th
Happy Friday the 13th Everyone!
Very busy today. Babysat grandsons before my 9am class (my DSIL had cataract surgery yesterday and went for his post-op app't early this AM - he's doing great!)
Went grocery shopping, then got home with another grandson (3 yrs old) and we did some baking. I did have a couple of snickerdoodle cookies - but could have been much, much worse - so not totally off track, just a little bump. Thank goodness the cookies are going to some friends house!!!
B: Jay Robb smoothie (milk & berries) - P-33; C - 15
L: Wendy's cheeseburger with lettuce, mayo, tomato - no bun - a couple of FF P 25, C - 14
S: Syntrax Lemon Tea - Protein, snickerdoodles
and 1 piece SF chocolate - P 27, C - 40 (ugh!!!)
D: probably either a salad with chicken breast or cottage cheese
S: probably milk
Here's totals:
Totals 987 Cal 69 carbs 41 fat 85 protein 1 fiber
Very busy today. Babysat grandsons before my 9am class (my DSIL had cataract surgery yesterday and went for his post-op app't early this AM - he's doing great!)
Went grocery shopping, then got home with another grandson (3 yrs old) and we did some baking. I did have a couple of snickerdoodle cookies - but could have been much, much worse - so not totally off track, just a little bump. Thank goodness the cookies are going to some friends house!!!
B: Jay Robb smoothie (milk & berries) - P-33; C - 15
L: Wendy's cheeseburger with lettuce, mayo, tomato - no bun - a couple of FF P 25, C - 14
S: Syntrax Lemon Tea - Protein, snickerdoodles
and 1 piece SF chocolate - P 27, C - 40 (ugh!!!)
D: probably either a salad with chicken breast or cottage cheese
S: probably milk
Here's totals:
Totals 987 Cal 69 carbs 41 fat 85 protein 1 fiber

Topic: RE: Help...whats the right balance...?
Didn't mean to try and take over thread! Roz had asked me similar question on menus and miles, so I just answered! Sorry - really glad you asked the question as I have been struggling with actual goal, how to maintain, etc.
Thanks!
Thanks!

Topic: RE: Menus and Miles Thursday April 12th
I've not ordered it before, but Price had suggested Lucky Vitamin on another post, they had a pretty good price & a flat fee for shipping.

Topic: RE: Menus and Miles Thursday April 12th
I wondered about the 59 of protein as well. It may be sinus as my head just feels awful. I had researched about the double scoops of protein in the past and there were different viewpoints so am not sure. No one has ever told me. I have been changing up my protein drinks so have been trying to make my smoothies with as much protein as possible to get the protein drinks out of the way. Maybe not a good idea. I am going to order the Syntax tea tomorrow - it seems like a better value than the isopure I had been drinking.
I think VSG can dump, but not typical. I have not had any problems with any food except early on with beef and noodles - will probably never have again! Got the foamies, etc. Yuk! So right now am thinking it is sinus with all the crazy weather.
Thanks again Roz!
I think VSG can dump, but not typical. I have not had any problems with any food except early on with beef and noodles - will probably never have again! Got the foamies, etc. Yuk! So right now am thinking it is sinus with all the crazy weather.
Thanks again Roz!

Topic: RE: Help...whats the right balance...?
Hi Roz,
Your input is means so much to me.
I had also responded on yesterday's menus and miles, so here it is again. My BMI at 135 is 23.5. 135 was my "fantasy goal" I set on my first visit with the surgeon - really not ever believing I would get there. My surgeon has never set a goal, but his PA said at one time they consider anyone a success with BMI under 30. They don't put a lot of value in BMI's.
So I see surgeon's PA at end of month and am going to ask. The surgeon said just let your body decide when I saw him in January. I also feel better eating smaller meals, although the NUT's all say 3 meals, no snacks, no protein drinks at this time as I'm so far out. I cannot eat more than 2 oz of dense protein at a time (I can eat about 4 oz of ground beef or turkey though sometimes if it real moist like meatloaf).
Sorry didn't mean to overtake this thread.
Thanks Roz and everyone else for input! Great topic!
Your input is means so much to me.
I had also responded on yesterday's menus and miles, so here it is again. My BMI at 135 is 23.5. 135 was my "fantasy goal" I set on my first visit with the surgeon - really not ever believing I would get there. My surgeon has never set a goal, but his PA said at one time they consider anyone a success with BMI under 30. They don't put a lot of value in BMI's.
So I see surgeon's PA at end of month and am going to ask. The surgeon said just let your body decide when I saw him in January. I also feel better eating smaller meals, although the NUT's all say 3 meals, no snacks, no protein drinks at this time as I'm so far out. I cannot eat more than 2 oz of dense protein at a time (I can eat about 4 oz of ground beef or turkey though sometimes if it real moist like meatloaf).
Sorry didn't mean to overtake this thread.
Thanks Roz and everyone else for input! Great topic!

Topic: RE: Menus and Miles Wed. April 11th
My BMI is about 23.5 at 135, I will think about maybe going under that, but to get to 18.5 BMI I would need to lose about 30#, not sure I want to get that low. But I know I don't want to gain any back either.
I really like Indy - nice city. Had great time downtown for Super Bowl this past winter too.
I usually have snacks, but didn't have anything "easy" packed. Usually I have a protein bar, or something.
Thanks for your support Roz, it means a lot!
Lynn
I really like Indy - nice city. Had great time downtown for Super Bowl this past winter too.
I usually have snacks, but didn't have anything "easy" packed. Usually I have a protein bar, or something.
Thanks for your support Roz, it means a lot!
Lynn

Topic: RE: Menus and Miles Thursday April 12th
Hi Roz & everyone!!!
May be a little "off" today - having my grandson's 3rd birthday party tonight at our house. My DD asked for chicken noodle casserole for dinner so will do my *******so having DQ cake for birthday cake - which I should be able to not go crazy for (I prefer white cake) Whew!
Here's my plan:
B: Jay Robb dreamsicle double scoop smoothie (I was "bad" and used Trop 50 OJ 8 oz and I think it made me feel pretty dizzy after-also had milk - 4 oz & greek yogurt 1/4 cup) anyway - protein 59, carbs 28
L: one slice low carb bread with peanut butter protein 6 - carbs 11
D: chicken casserole, veggie - maybe a couple bites DQ cake or none at all - haven't figured totals
S: some whole wheat crackers when I was feeling so dizzy and lightheaded. May be sinus too??? Haven't counted that up yet.
S: probably some cheese & ham or apple and peanut butter or almonds and FF milk
As I said, not feeling too well - don't know whether to attribute it to the smoothie or sinus as I woke up with headache, etc. I have only tried it once before in smoothie (although I think I had only used 4 oz - so maybe the 8 was too much) and didn't bother me. Lesson learned not to use at all or not a full cup!
Have a great day everyone. I'm going to try and see about getting out in sunshine and taking a little walk. Hopefully that will help! Still pretty brisk here!
I would like to know if running has helped with skin as well. I have started walk/run - but too soon to tell.
May be a little "off" today - having my grandson's 3rd birthday party tonight at our house. My DD asked for chicken noodle casserole for dinner so will do my *******so having DQ cake for birthday cake - which I should be able to not go crazy for (I prefer white cake) Whew!
Here's my plan:
B: Jay Robb dreamsicle double scoop smoothie (I was "bad" and used Trop 50 OJ 8 oz and I think it made me feel pretty dizzy after-also had milk - 4 oz & greek yogurt 1/4 cup) anyway - protein 59, carbs 28
L: one slice low carb bread with peanut butter protein 6 - carbs 11
D: chicken casserole, veggie - maybe a couple bites DQ cake or none at all - haven't figured totals
S: some whole wheat crackers when I was feeling so dizzy and lightheaded. May be sinus too??? Haven't counted that up yet.
S: probably some cheese & ham or apple and peanut butter or almonds and FF milk
As I said, not feeling too well - don't know whether to attribute it to the smoothie or sinus as I woke up with headache, etc. I have only tried it once before in smoothie (although I think I had only used 4 oz - so maybe the 8 was too much) and didn't bother me. Lesson learned not to use at all or not a full cup!
Have a great day everyone. I'm going to try and see about getting out in sunshine and taking a little walk. Hopefully that will help! Still pretty brisk here!
I would like to know if running has helped with skin as well. I have started walk/run - but too soon to tell.

Topic: RE: Help...whats the right balance...?
I am interested in knowing too!
I recently reset my goal and have a couple of pounds to go. I really don't want to lose more after that. I am 9 months out.
My surgeon had said when I saw him in January just to keep doing what I have been and my body will decide. Honestly though, I don't know if I want to get any smaller (never, ever thought I would say that!) I know there may be some bounce back. I am around 5'3 1/2".
I am really interested to hear what all you Vets have to say. Thanks Liz for your input. I had not thought about my body not being "done".
I recently reset my goal and have a couple of pounds to go. I really don't want to lose more after that. I am 9 months out.
My surgeon had said when I saw him in January just to keep doing what I have been and my body will decide. Honestly though, I don't know if I want to get any smaller (never, ever thought I would say that!) I know there may be some bounce back. I am around 5'3 1/2".
I am really interested to hear what all you Vets have to say. Thanks Liz for your input. I had not thought about my body not being "done".

Topic: RE: OT Wedding Photo Preview! :)
Congrats! You are a beautiful bride, and such a handsome groom! Everything looks just beautiful!!!

Topic: RE: Good Morning. Take off the blinders
Hi Gina & everyone!
I never really pay that much attention to who had what. The support and education I have received here are priceless. So much of success, it seems, is behavior change and not going back to old ways and this board is wonderful help for that. Whatever type of surgery one has is just a tool (a great tool!), but if the "head" doesn't change the surgery won't matter in the long run.
I think we are all in this together and can learn from each other. So I don't know why people would get snobby about someone's choice of surgery???
I never really pay that much attention to who had what. The support and education I have received here are priceless. So much of success, it seems, is behavior change and not going back to old ways and this board is wonderful help for that. Whatever type of surgery one has is just a tool (a great tool!), but if the "head" doesn't change the surgery won't matter in the long run.
I think we are all in this together and can learn from each other. So I don't know why people would get snobby about someone's choice of surgery???

Topic: RE: DGD#1 Update
What great news!!! So glad she doesn't have to have anything further at this point.

Topic: RE: XPost - OT Have you seen this article?
They were talking about it on the Today Show yesterday. Just made me so sad. I am in healthcare and after hearing that wondered if I had been "passed over" at times due to my weight. 
They said it was legal and were not protected under the disabilities act unless someone was actually disabled because of their weight.

They said it was legal and were not protected under the disabilities act unless someone was actually disabled because of their weight.

Topic: RE: Menus and Miles Wed. April 11th
Hi Roz & everybody!
Today was a workday for me and I didn't really get lunch - was crazy busy!!!
BTW Freezing here in Indy!
Anyway - I am starting to get better not eating processed carbs, although I did go into our kitchen at work and eat a package of the Ritz crackers cheese snacks.
B: Double scoop Jay Robb protein smoothie with milk and berries Protein 63, carbs 22
L: Krogers carb master yogurt with berries & a little bit of grape nuts - protein 10, carbs 19
D: Left over roast beef with cheese & broccoli with cheese: protein - 27, carbs 6
S: Ritz cracker handi snack - protein 2, carbs 11
S: Not sure - may have some more milk (I like drinking the milk with my bedtime vitamins because they don't seem as hard on my stomach)
So far today's totals, not counting milk, cuz not sure about it
836 cal 58 carbs 23 fat 102 protein 5 fiber
So far so good. Once I lose a couple of pounds, will slowly increase my calories back up. I really don't want to lose too much more - don't want to get rid of new clothes & shoes I have purchased!!!
Today was a workday for me and I didn't really get lunch - was crazy busy!!!
BTW Freezing here in Indy!
Anyway - I am starting to get better not eating processed carbs, although I did go into our kitchen at work and eat a package of the Ritz crackers cheese snacks.
B: Double scoop Jay Robb protein smoothie with milk and berries Protein 63, carbs 22
L: Krogers carb master yogurt with berries & a little bit of grape nuts - protein 10, carbs 19
D: Left over roast beef with cheese & broccoli with cheese: protein - 27, carbs 6
S: Ritz cracker handi snack - protein 2, carbs 11
S: Not sure - may have some more milk (I like drinking the milk with my bedtime vitamins because they don't seem as hard on my stomach)
So far today's totals, not counting milk, cuz not sure about it
836 cal 58 carbs 23 fat 102 protein 5 fiber
So far so good. Once I lose a couple of pounds, will slowly increase my calories back up. I really don't want to lose too much more - don't want to get rid of new clothes & shoes I have purchased!!!


Topic: RE: I'm new here!
Welcome to the boards! This is a great place for information and support.
I had my surgery last July, and feel great. My surgeon strongly suggests weight training to reduce muscle loss, but I haven't done that yet.
But I do walk/run daily and feel like I am getting stronger every day. My new goal is to actually start strength training as I can feel some of my bones (especially in my butt!) and would like to build muscle.
Good luck! You are doing great!
I had my surgery last July, and feel great. My surgeon strongly suggests weight training to reduce muscle loss, but I haven't done that yet.

Good luck! You are doing great!

Topic: RE: Menus and Miles Tuesday April 10th
I have not said anything at the meetings about it, but I have online, and people have been fine online. I may say something someday, but not now. I am so happy with my progress, if there would be some negativity, I don't want anyone "raining on my parade" at this time. Also, there is even a support group on WW site for bariatric patients - so there are probably more of us on there than we know about.
I had joined before surgery and went back about 2-3 months after surgery. My goal was to reach lifetime, and have WW help me with maintenance. My surgeon's office is not as convenient, and I just feel more comfortable at the WW meetings. My losses when I went back were more "normal" at that time. I really like weighing in weekly in front of someone, and also the support. Our leader is great, and I feel the meetings are useful whether one has had surgery or is a regular member. Most of the meetings are about planning, behavior changes, etc, which is what I really need help with. Example of today's meeting was to have a Plan B for exercise when your usual routine is interrupted.
I do count my points, etc, but also am aware of needing to cut back on some of the "bad" carbs that I have been eating. I really like that they are going to more whole foods, etc, which is what I like as well.
Sorry - didn't mean to write a book!!!
I had joined before surgery and went back about 2-3 months after surgery. My goal was to reach lifetime, and have WW help me with maintenance. My surgeon's office is not as convenient, and I just feel more comfortable at the WW meetings. My losses when I went back were more "normal" at that time. I really like weighing in weekly in front of someone, and also the support. Our leader is great, and I feel the meetings are useful whether one has had surgery or is a regular member. Most of the meetings are about planning, behavior changes, etc, which is what I really need help with. Example of today's meeting was to have a Plan B for exercise when your usual routine is interrupted.
I do count my points, etc, but also am aware of needing to cut back on some of the "bad" carbs that I have been eating. I really like that they are going to more whole foods, etc, which is what I like as well.
Sorry - didn't mean to write a book!!!

Topic: RE: Menus and Miles Tuesday April 10th
Hi Roz!
Thanks for the warm welcome back yesterday.
I agree with good carbs, bad carbs. I am going to focus more on my protein & good carbs (for me mainly veggies & fruit). I don't think they are what got me to 223# - it was definitely the processed carbs.
I think what really scares me about processed carbs is a couple of things: I don't feel the restriction AND they are addicting to me and it is such a slippery slope.
Excited when I weighed in at Weigh****chers today (I take their weight as "official" since I have gotten in bad habit of hopping on scale all the time when I'm home) and I am 1.2# away from my "fantasy" goal that I randomly set when I went to surgeon's office for first visit. I haven't been in the 130's since before kids (and my "baby is 27!).
Here's my menu so far:
B: Jay Robb protein with milk (left out yogurt today)
34 Protein/13 carbs
L: Homemade chef salad with chicken, ham, eggs & blue cheese
dressing 10 protein/ 4 carbs
S: Jay Robb protein in water 25 protein/ 0 carbs
D: Pot roast in crock pot - not sure of totals yet.
Other snacks may be apple with peanut butter or popcorn. Haven't decided yet.
Vitamins - IN
Walk - did 5 minutes and FROZE, so will do other activity before end of day
Thanks for the warm welcome back yesterday.

I agree with good carbs, bad carbs. I am going to focus more on my protein & good carbs (for me mainly veggies & fruit). I don't think they are what got me to 223# - it was definitely the processed carbs.

Excited when I weighed in at Weigh****chers today (I take their weight as "official" since I have gotten in bad habit of hopping on scale all the time when I'm home) and I am 1.2# away from my "fantasy" goal that I randomly set when I went to surgeon's office for first visit. I haven't been in the 130's since before kids (and my "baby is 27!).

Here's my menu so far:
B: Jay Robb protein with milk (left out yogurt today)
34 Protein/13 carbs
L: Homemade chef salad with chicken, ham, eggs & blue cheese
dressing 10 protein/ 4 carbs
S: Jay Robb protein in water 25 protein/ 0 carbs
D: Pot roast in crock pot - not sure of totals yet.
Other snacks may be apple with peanut butter or popcorn. Haven't decided yet.
Vitamins - IN
Walk - did 5 minutes and FROZE, so will do other activity before end of day

Topic: RE: Good Morning. Share your best "you might be a lightweight if"
Love this post!
You are a LW if on your first doctor's appointment, you slouch when they take your height, wear your heaviest clothing when you are weighed to try and make BMI of 40.
You are a LW if prior to surgery, people kept saying you weren't heavy enough, now that you are at goal, they are like, wow, I can't even recognize you anymore!!! Ha!
You are a LW if on your first doctor's appointment, you slouch when they take your height, wear your heaviest clothing when you are weighed to try and make BMI of 40.
You are a LW if prior to surgery, people kept saying you weren't heavy enough, now that you are at goal, they are like, wow, I can't even recognize you anymore!!! Ha!



Topic: RE: Menus and Miles Monday April 9th
Thank you - I did use the Dannon Greek vanilla, fat free, but I used a whole cup which was 29 carbs (noticed that after the fact!!!)
I will keep searching.
Lynn
I will keep searching.
Lynn

Topic: RE: Average weightloss post op
Hi,
I had my surgery 7/6/11 and weighed 211 on surgery day. At 3 months I weighed 170# (41 pounds lost!) and 6 months 149.4# (61.6 pounds lost!).
I would like to caution you, everyone loses differently. I would go a couple of weeks with losses of a pound or less, then would have a big loss all at once. I think it was my way of my body adjusting.
Good luck!!! It is the best!
I had my surgery 7/6/11 and weighed 211 on surgery day. At 3 months I weighed 170# (41 pounds lost!) and 6 months 149.4# (61.6 pounds lost!).
I would like to caution you, everyone loses differently. I would go a couple of weeks with losses of a pound or less, then would have a big loss all at once. I think it was my way of my body adjusting.
Good luck!!! It is the best!

Topic: RE: Menus and Miles Monday April 9th
Hi Roz & everyone! Hope it is OK that I start posting here again. I have been reviewing my numbers on myfitnesspal and wow has my carb count gone a lot higher! Am getting back in the swing now as earlier I mindlessly ate some chips (got them out of the house after that!)
Anyway - here is my menu for today:
Breakfast - Jay Robb protein smoothie - 47 gm protein, but I added Greek yogurt & milk so it was 42 in carbs too!!! Not sure if I shouldn't be having the yogurt??? Usually I use Krogers carbmaster yogurt, but today thought I would try Greek yogurt as I wanted to really up my protein since I don't have my Isopure.
Lunch - turkey meatloaf, green beans and small unsweetened applesauce - protein 18, carbs 26
Snack - Lay's potato chips!!! Ugh!!!
Dinner - not too hungry - so not sure what, if anything I will have. May just have some milk later, or mix some protein powder in with it???
So far my totals are: 995 cal 105 carb 27 fat 70 protein 8 fiber
Activity for day: 48 mins brisk walk
Thanks again Roz & everyone for all the great support and ideas!
Anyway - here is my menu for today:
Breakfast - Jay Robb protein smoothie - 47 gm protein, but I added Greek yogurt & milk so it was 42 in carbs too!!! Not sure if I shouldn't be having the yogurt??? Usually I use Krogers carbmaster yogurt, but today thought I would try Greek yogurt as I wanted to really up my protein since I don't have my Isopure.
Lunch - turkey meatloaf, green beans and small unsweetened applesauce - protein 18, carbs 26
Snack - Lay's potato chips!!! Ugh!!!
Dinner - not too hungry - so not sure what, if anything I will have. May just have some milk later, or mix some protein powder in with it???
So far my totals are: 995 cal 105 carb 27 fat 70 protein 8 fiber
Activity for day: 48 mins brisk walk
Thanks again Roz & everyone for all the great support and ideas!

