How do you eat chinese?

Do you eat just meat when eating Chinese food or do you eat some veggies?

oh how I miss chinese food

Soon maybe, egg flower soup.

I made some stir fry shrimp with red onion, aspargus, red bellpepper, mushroom and bean sprouts.

Chicken egg foo young..MMMmmmMMM

Hugs

Donna

That sounds so good....  Do you make it or go out....?
Hugs back, Pat

We order in!...But, this is the best for me!...lots of protein....You got me to thinking though..It's been since last September since we ordered in for Chinese! We had family over from England!

Hugs

Donna

I had chinese yesterday. Not the sweet thick sauce fried stuff, but a chicken dish with some broccoli, baby corn, carrots in it. I ate mostly the meat but ate a few bites of the veggies. i also had some hot and sour soup too. I split everything I eat with others. Our dinners are WAY cheaper now. lol

Nice.  Sounds great, love baby corn.  Love hot and sour soup.  It all sounds great.

It depends. If it's a buffet, I pay by the pound, get the to-go box, load up what I want, and eat what I want. I eat meat, veggies and a spring roll.

I honestly don't forbid anything, but I limit my intake of any noodles/rice because I can eat more meats.

Beef broccoli, szechaun chicken, hot garlic chicken are my fave meat dishes.

If it's not a buffet, I just order an entree of whatever sounds good and box up what I can't eat like at every other eatery we visit.

I usually don't go out for chinese.  I makle it at home, mostly.  I made shrimp stir fry.  Still have five more pounds to lose before the two year meeting with the dietican and dr. first part of Sept.  Last year, I was up by seven.  I will try some soup and one stir fry like mongolian beef; my fav....

Thanks,