
Healthy Lasagna Dip Recipe, only 80 Calories & 8.5g Protein
April 16, 2018Dip, Dip, Hooray!
Healthy lasagna? With this Healthy Lasagna Dip Recipe, that's what you'll have. Lasagna rules, but it's generally (a) high in calories and (b) a mealtime commitment. What if you want a low-calorie lasagna fix that you can enjoy as a snack? This recipe is comfort food that meets party food.
Healthy Lasagna Dip Recipe
Recipe by: Lisa Lillien (a.k.a. Hungry Girl)
Makes 12 servings
Prep Time: 15 minutes; Cook Time: 25 minutes; Total Time: 40 minutes
Ingredients
- 8 oz. raw extra-lean ground beef (4% fat or less)
- 1 tsp. Italian seasoning
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1/4 tsp. each salt and black pepper
- 1 3/4 cups canned crushed tomatoes
- 1 cup light/ low-fat ricotta cheese
- 1/4 cup egg whites (about 2 large) or fat-free liquid egg substitute
- 1/2 tsp. chopped garlic
- 1/8 tsp. ground nutmeg
- 1/2 cup shredded part-skim mozzarella cheese
- 2 tbsp. grated Parmesan cheese
- Optional topping: chopped fresh basil
Serving suggestions: You can enjoy this dip with cut bell peppers, other favorite vegetables, or pita chips.
Directions
- Preheat oven to 350 degrees. Spray an 8" x 8" baking pan with nonstick spray.
- Bring a large skillet sprayed with nonstick spray to medium-high heat. Add beef, and sprinkle with 1/2 tsp. Italian seasoning, 1/4 tsp. garlic powder, 1/4 tsp. onion powder, and 1/8 tsp. each salt and pepper. Cook and crumble for about 5 minutes, until fully cooked.
- Remove from heat. Add tomatoes and remaining 1/2 tsp. Italian seasoning, 3/4 tsp. garlic powder, and 3/4 tsp. onion powder. Mix well.
- In a medium bowl, combine ricotta cheese, egg whites/substitute, chopped garlic, nutmeg, and remaining 1/8 tsp. each salt and pepper. Mix until smooth and uniform.
- Spread ricotta mixture into the baking pan. Evenly top with meat sauce. Sprinkle with mozzarella and Parmesan.
- Bake until hot and bubbly, 18 - 20 minutes.
Nutritional Info Per Serving (about 1/3 cup)
Calories 80; Carbohydrates 4 grams; Fat 3 grams; Protein 8.5 grams
Check out more recipes by Hungry Girl on ObesityHelp!

![]() | ABOUT THE AUTHOR Lisa Lillien (a.k.a. Hungry Girl) is the creator of the Hungry Girl brand. She is the founder of www.Hungry-Girl.com, the free daily email service that entertains and informs hungry people everywhere. More than 1,000,000 fans eagerly wait for Hungry Girl’s recipes, food finds, and tips & tricks each weekday.Read more articles by Lisa! |
Recipe Disclaimer: Nutrition information is an estimate and may vary based on the specific brands and ingredient amounts used. If you have specific dietary restrictions, allergies or a nutrition plan that you are following, make sure to read the ingredient list prior to consumption. All information on ObesityHelp.com is intended for informational purposes only and is not a substitute for consultation with a qualified medical professional. Please contact a medical professional with any questions or concerns. |