Frisco-Freeform Lasagna

BriarRose
on 8/24/11 12:10 pm

hmmmm. I've got some japanese eggplant in the garden, tomatoes, and some basil....I'm thinking that I've got a great idea for tomorrow night's dinner -- thanks Frisco !!!

Briar Rose

High Wt 300 lbs. Pre-op Wt loss 34 lbs.

VickyBT
on 8/24/11 1:36 pm - MI

VSG on 08/30/11

YUM! Love learning about healthier alternatives!
Thank you!

"Knowing is not enough; we must apply.
Willing is not enough; we must do.? ~Johann von Goethe

VSG Aug. 30, 2011 HW 266 SW 249 GW 166 lbs.

Ella Nchanted
on 8/24/11 1:41 pm - LA

VSG on 08/17/11

Dude thats FOOD PORN!

Steph4575
on 8/24/11 1:42 pm - TX

Looks so yummy, I actually thought that the eggplant were portabello mushrooms instead, I would LOVE to make a portabello bariatric lasagna, yum!

diane S.
on 8/24/11 1:45 pm

VSG on 11/17/09

This works with zuccini sliced thin length-wise and grilled or pan seared. And you can make it in a square pan like traditional lasagne or roll up the zuccini around some ricotta. But this looks spectacular! Diane

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Angela.62
on 8/24/11 1:49 pm

Very nice! You should open a restaurant! ;)

SW 253 Surgery Date July 5th, 2011

PBJ
on 8/24/11 2:05 pm

VSG on 06/03/10

that looks fabulous! I am trying it.

Patty

My weight loss journey

tripmom02
on 8/24/11 2:09 pm - NJ

VSG on 08/01/11

The beautiful thing about that, is I have everything in my garden except the meat (even have my own homemade cheese!). My kids would love this, I am going to have to try it for them.

What kind of ground meat did you use? It looks like turkey, but I thought I would ask!

Courtney - Lap band to VSG revision

frisco
on 8/24/11 2:20 pm

VSG on 09/30/09

Ground Chicken......... breast and leg mix.

I like ground chicken way better than ground turkey.....

frisco

SW 338lbs. GW 175lbs. Goal in 11 months. CW 148lbs. WL 190lbs.

      " To eat is a necessity, but to eat intelligently is an art "

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