CTMetalChick37
Time is just going by so quickly...
Apr 03, 2009
I know, I promised I'd be here every week and it's already April! OMG, I wish the weekends would go as slow as the work week. Why can't we work two days and be off five! I started this petition but not many have signed it...lolWell, we all have our ups and downs. Now that I'm quickly approaching the four month mark I can see that certain things are able to go down easier and my once 3 oz portions have doubled now to 6oz at a time. Pasta has still been a BIG problem for me but it's a good thing since that was one of my loves. Making a lb of pasta, with lots of butter and cheese. So, now I have become addicted to something else - buffalo wing dip. I found a really good recipe and have used alternate items. The recipe is easy so maybe you'll enjoy it as much as me. I like to put this on steamed broccoli or for a little treat I'll have 12 of the baked tostitos chips.
1 Fat Free Cream Cheese (at room temperature)
1 can Chicken (drain well)
1/2 c Buffalo Wing Sauce (I think I add more since I love the spice!)
1/2 c Fat Free Ranch Dressing
Well, I am planning on going to the next meeting at St. Rafael's Hospital. I really want to check it out and get some more support. Plenty of times I go the wrong route and I know that I have to be strong to continue to "do the right thing". Since the time change I can't seem to get up in the morning, my husband's schedule has changed so hopefully I will get back to the gym starting tomorrow. Just need to get the positive attitude on and put one thing in front of the other!
Okay, hope everyone else is doing well - send me some updates!! Love to hear your success stories or lend an ear if you need some support.
Have a great day!
Heide
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About Me
West Haven, CT
Location
32.1
BMI
Surgery
12/19/2008
Surgery Date
Oct 27, 2008
Member Since
