
Caprese Chicken Bake Recipe, Moist & Full of Flavor
September 13, 2019Tomatoes, basil, and mozzarella cook with the chicken for a super moist, full-flavored Caprese chicken bake. This is one of the best protein-rich recipes, and also healthy eating for bariatric surgery patients and anyone health-minded. Protein intake is one of the main factors in promoting adequate nutrition.
Caprese Chicken Bake Recipe
Recipe by: Holly Clegg & Team
Makes 4 servings
Ingredients
- 3 cups Roma tomatoes chopped
- 1 cup chopped onion
- 1 (14-ounce) can artichoke hearts quartered drained
- 1 tablespoon garlic minced
- 2 tablespoons olive oil
- 3 tablespoons balsamic vinegar
- Salt and pepper to taste
- 1 1/2 pounds boneless skinless thin chicken breasts or tenders
- 2 ounces fresh mozzarella thinly sliced
- 1/4 cup fresh chopped basil leaves
Directions
- Preheat oven 375° F. In large oblong baking dish, combine tomatoes, onion, artichoke hearts, garlic, olive oil, balsamic vinegar and season to taste.
- Add chicken breasts and toss together spreading out in a prepared pan. Bake 30-40 minutes or until chicken is tender.
- Remove from oven and top the chicken breasts with mozzarella. Return to oven 5 minutes or until cheese is melted and sprinkle with basil.
Nutritional Info Per Serving
Calories 384; Carbohydrates 17 grams; Fat 15 grams; Protein 45 grams
You can check out other recipes by Holly Clegg and Team Holly!
![]() | ABOUT THE AUTHOR With over 1 million cookbooks sold, Holly Clegg was a culinary expert on easy and healthy recipes. She appeared on Fox & Friends, NBC Weekend Today, QVC, The 700 Club, USA Today, Cooking Light Magazine, Web MD, & Huff Post. She consulted for Walmart, Teflon, Coca-Cola Company, & U.S. hospitals. Team Holly has the privilege to continue to share Holly's passion for healthy cooking with her Trim and Terrific recipes & to keep her legacy going for gastric cancer awareness. See more recipes by Holly! |
Recipe Disclaimer: Nutrition information is an estimate and may vary based on the specific brands and ingredient amounts used. If you have specific dietary restrictions, allergies or a nutrition plan that you are following, make sure to read the ingredient list prior to consumption. All information on ObesityHelp.com is intended for informational purposes only and is not a substitute for consultation with a qualified medical professional. Please contact a medical professional with any questions or concerns. |